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Romesco Ground Turkey Tortillas

We love an easy wrap that has tons of colors, flavors, and textures. This simple ground turkey wrap has crunchy cabbage, creamy avocado, protein packed black beans and our smoky romesco, and comes together in less than twenty minutes.

Chef Tip: This recipe is so easy, we don’t have any serious tips—just don’t forget to rinse those beans!

Ingredients

Steps

STEP 1

Heat a large skillet over medium-high heat

STEP 2

Add a glug of oil, then the turkey. Cook, breaking up the turkey, for about 10 minutes until browned Add a glug of oil, then the turkey. Cook, breaking up the turkey, for about 10 minutes until browned

STEP 3

Squeeze in about 1/4 pouch of Romesco, then add the beans and cook for about 2 more minutes

STEP 4

Warm or toast the tortillas then add sauce, cabbage, turkey and avocado 🥑

Red Pepper Romesco

A smoky Spanish sauce with flame-kissed piquillo peppers, tingly Calabrian chilies, creamy roasted almonds, and sweet caramlized garlic. Drizzle it on…

This recipe is also great with our Herby Chimichurri sauce.

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Romesco Ceci Bean Soup

This Romesco Ceci Bean Soup is simple, yet flavorful. A hearty broth featuring beans and pasta that comes together in one-pot, in just 20 minutes,…
This Romesco Ceci Bean Soup is simple, yet flavorful. A hearty broth featuring beans and pasta that comes…
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