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Cooking 101
Not only is this Gazpacho beautiful, but it is SO refreshing and ready in minutes. The perfect recipe for those lingering hot summer days. Our Golden Turmeric Tahini is a match for fresh cucumbers in this recipe, and we love the sesame seed + dill garnish!
Chef Tip: Have fun with garnishes! The vibrant green of this soup is the perfect back drop for fresh herbs, seeds, or a squeeze of sauce!
4-5 seedless cucumbers, cut into chunks
1½ cups plain Greek yogurt
1 lemon
½ a bunch Dill
Salt
1 Tbsp. Black sesame seeds
Olive oil
Combine the cucumber, yogurt, lemon zest, lemon juice, dill, and salt to taste in a blender and blend until smooth
Garnish with a swirl of Golden Turmeric Tahini, sesame seeds, and a glug of oil. Serve Chilled
A creamy sesame sauce with hints of sweet roasted garlic, earthy turmeric, and sumac (a ruby-hued, wild growing berry from the Middle East). Drizzle it on…
We will answer all your questions about the products or give you tips on how to make a perfectly crispy pizza crust
