Log In

All your food inspiration saved in one place

Log in to your account to save this recipe, or create an account and start building out your cookbook

Shredded Miso Brussels Sprout Salad

This vibrant dish is packed with healthy, nutrient-rich ingredients like shredded brussels sprouts, red cabbage, and carrots. Topped with tangy Haven's Kitchen Gingery Miso dressing, sliced oranges, slivered almonds, and crunchy ramen noodles, it's a delicious combination of sweet and savory flavors. And the best part? It only takes 10 minutes to make!

Chef Tip: For an extra crunch and nutty flavor, try toasting the slivered almonds and crushed ramen noodles in a dry pan over medium heat for a few minutes before adding them to the salad. This will enhance the texture and bring out their full flavor.


  • 8 oz. shredded brussels sprouts

  • 8 oz. shredded red cabbage

  • 1/2 cup shredded carrots

  • 1 orange, sliced

  • 1/4 cup slivered almonds

  • Raw ramen noodles, crushed

  • Haven’s Kitchen Gingery Miso



Toss all ingredients together


Dress with Haven's Kitchen Gingery Miso

Gingery Miso

A smooth, salty-sweet sauce. Starring ginger, white miso, rice vinegar & a dash of toasted sesame oil. Gluten-free. Vegan, Non-GMO & Kosher…

We're your personal kitchen hotline.

We will answer all your questions about the products or give you tips on how to make a perfectly crispy pizza crust

View All Recipes

More to love


Your Cart ()

Checkout |  

Free shipping on orders over $50

You haven’t added anything to your cart yet.

Browse Products